By Bina Ahmad and Farah Akbar
The first encounter that many Muslims across the world have with animals often comes from the celebrations of a joyous religious holiday – Eid-ul-Azha. In many Muslim countries, families purchase a goat, cow or other domesticated animal from an animal market weeks before the holiday. In some cultures, family members affectionately decorate the animal with flower necklaces, paint and colorful beads. Children often become attached to the creature stemming from the natural affinity that kids have for animals. However, when the day of Eid-ul-Azha comes, it can be a traumatic and heartbreaking experience for a child – the pet that they had lovingly bonded with is slaughtered with a sharp knife while it is fully conscious and in many cases, the slaughtering takes place on the actual grounds of the family’s home. The meat of the animal is then typically distributed three ways: one-third for oneself, one-third for friends and family and one-third for the poor.
For three days, Muslims slaughter animals in commemoration of the prophet Abraham’s (peace be upon him) willingness to sacrifice his own son for the sake of God. As Abraham was about to slay his son Ishmael (peace be upon him) which he believed came as a direct order from God, a sheep appeared before him in place of his son.
Muslims have a duty both religiously and culturally to evolve with scientific and moral progress. The meaning behind Eid-ul-Azha will always stand, but in today’s world, we must look at things practically. We must take into consideration the undeniable cruelty involved in killing millions of God’s creations, how environmentally damaging it is to raise animals for food, how unhealthy meat is for human consumption, and the lack of an actual requirement in Islam to eat meat. Muslims, especially those of us that live in the Western world, have a duty to end the animal sacrifice of Eid-ul-Azha and replace our good intentions in other ways.
http://goatmilkblog.com/
